Mozzarella, tomato, basil.
Fuji apple salad with arugula, endive, candied walnuts, topped with crumbled goat cheese and Chef’s balsamic dressing.
Baby mixed greens, served with clams, mussels, calamari, and shrimp with lemon extra virgin olive oil dressing. $12.95
Romaine hearts, salami, avocado, cherry tomatoes, provolone cheese, hardboiled egg and lemon dressing. $10.00 Add Chicken $3.50 | Shrimp $4.50
Romaine hearts, parmesan cheese, croutons, anchovy, and caesar dressing. $6.00 Add Chicken $3.50 | Shrimp $4.50